Our fesh Tasmanian Salmon is the perfect choice this season. Salmon is fully pin boned, scaled and trimmed, Sold in 200g portions. 

 

Cooking Tips:  Eat raw as sashimi, lightly grill/ bake or fry. 

Salmon Portions

$7.20Price
  • Available for collection ONLY, Friday DEC 24th between 10am-2pm.